Showing 1–16 of 18 resultsSorted by price: low to high
Freeze-dried pineapple powder 100g, Designed for bakeries, chocolate shops, cafes, and food creators, this product adds a bright, tropical, and slightly tangy flavor to creams, icings, meringues, beverages, yogurts, and desserts without the added water from fresh fruit. The size is equivalent to approximately one fresh pineapple.
Freeze-dried banana powder 100g, Designed for pastry shops, chocolate shops, cafes, and food creators, this product adds a sweet, well-rounded, and naturally indulgent flavor to ganaches, creams, cakes, cookies, beverages, and dry mixes, without the added water of fresh fruit. The size is equivalent to approximately 4 fresh bananas.
Freeze-dried blueberry powder 100g, Designed for bakeries, chocolate shops, cafes, and food creators, this product adds a sweet, fruity flavor and a natural blue-violet color to ganaches, creams, cakes, yogurts, beverages, and desserts without introducing the water from fresh fruit. The format represents approximately 1,869 fresh wild blueberries.
Freeze-dried haskap berry powder 100g, Designed for pastry shops, chocolate shops, cafes, and food creators, this product adds an intense, fruity, and pleasantly tangy flavor to ganaches, creams, macarons, chocolates, drinks, and desserts without the added water from fresh fruit. The package contains approximately 625 fresh haskap berries.
Freeze-dried cranberry powder 100g, Designed for bakeries, chocolate shops, cafes, and food creators, this product adds a bold, tangy, and refreshing flavor to icings, cookies, chocolates, beverages, dry mixes, and seasonal recipes without the added water of fresh fruit. The package is equivalent to approximately 513 fresh cranberries.
Freeze-dried cherry powder 100g, Designed for pastry shops, chocolate shops, cafes, and food creators, this product adds a rich, fruity, and slightly tart flavor to ganaches, chocolates, creams, cakes, drinks, and desserts without the added water from fresh fruit. The size is equivalent to approximately 111 fresh cherries.
Freeze-dried dragon fruit powder 100g, Designed for bakeries, chocolate shops, cafes, and food creators, this product adds a natural magenta color and a delicate tropical flavor to glazes, creams, cookies, drinks, yogurts, and desserts without the added water from fresh fruit. The size is equivalent to approximately 3 fresh pitayas.
Freeze-dried strawberry powder 100g, Designed for pastry shops, chocolate shops, cafes, and food creators, this product adds a sweet and intensely fruity flavor to creams, glazes, ganaches, macarons, drinks, and desserts without the added water from fresh fruit. The size is equivalent to approximately 93 fresh strawberries.
Freeze-dried raspberry powder 100g, Designed for pastry shops, chocolate shops, cafes, and food creators, this product adds a bright, fruity, and slightly tart flavor to ganaches, creams, macarons, glazes, drinks, and desserts without the added water from fresh fruit. The format represents approximately 357 fresh raspberries.
Freeze-dried peach powder in 100g format, Designed for pastry shops, chocolate shops, cafes, and food creators, this product adds a sweet, fruity, and summery flavor to creams, glazes, ganaches, desserts, drinks, and gourmet preparations without the water content of fresh fruit. The size is equivalent to approximately 8 fresh peaches.
Freeze-dried apple powder in 100g format, Designed for bakeries, cafes, restaurants, and food creators, this product adds a sweet, fruity flavor to desserts, creams, drinks, icings, and dry mixes without the water content of fresh fruit. The size is equivalent to approximately 6 fresh apples.
Bananes lyophilisées en format vrac de 350 g, conçues pour les cafés, pâtisseries, restaurants, commerces de collations et créateurs alimentaires. Douces, légères et croquantes, elles conviennent aux desserts, yogourts, bols déjeuner, granolas, chocolats, barres gourmandes et mélanges secs. Le format représente environ 14 bananes fraîches.
Framboises lyophilisées en format vrac de 350 g, conçues pour les pâtisseries, chocolateries, cafés, restaurants et créateurs alimentaires. Légères, croquantes et légèrement acidulées, elles conviennent aux garnitures, chocolats, desserts, yogourts, granolas et produits prêts à vendre. Le format représente approximativement 1 250 framboises fraîches.
Fraises lyophilisées en tranches, en format vrac de 300 g, conçues pour les pâtisseries, chocolateries, cafés, restaurants et créateurs alimentaires. Légères, croquantes et visuellement attrayantes, elles conviennent aux garnitures, chocolats, desserts, yogourts, granolas et produits prêts à vendre. Le format représente environ 280 fraises fraîches.
Bleuets lyophilisés en format vrac de 600 g, conçus pour les pâtisseries, chocolateries, cafés, restaurants et créateurs alimentaires. Légers, croquants et naturellement fruités, ils conviennent aux garnitures, chocolats, desserts, yogourts, granolas, mélanges secs et produits prêts à vendre. Le format représente approximativement 11 200 bleuets sauvages frais.
Boîte de 4 sachets de framboises lyophilisées de 350 g, pour un poids total de 1,4 kg. Ce format commercial est conçu pour les pâtisseries, chocolateries, cafés, restaurants, détaillants et entreprises alimentaires qui utilisent ou revendent régulièrement des fruits lyophilisés. La boîte représente approximativement 5 000 framboises fraîches.
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